Rendang tempe
bahan2:
-12 Pieces of tempeh ptong d n d greng, aside kn
-3 Tablespoons minced chilli YG d
-3 Cloves minced bwang big d
Bwang seed -5 ptih d ground
-2 Tablespoons curry chicken mkan
Mkan d -2 tablespoons minced cilantro
-3 Tablespoons coconut paste mkan
turmeric leaf d-fine ptong
-flavors, salt and sugar to taste
ways:
n-fry ground ingredients sauteed chicken curry .. Dayak rose scent / up myak
YG-msuk tempeh fried tdi d n rustle blended kcau
-last once msuk chopped turmeric kn ..
ready tuk d serve
By: Anie Ezany

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